Data Source: U.S. Agricultural Research Service Food Data Central
Default Ranking - Common Serving Size
| Food Name | Common Serving | Amount (% RDI) | Calories 100% RDI |
|---|---|---|---|
| pumpkin seeds | per 1.0 cup (129.0g) | 1g (248%) | 291 |
| peas | per 1.0 cup (197.0g) | 1g (181%) | 384 |
| swiss cheese | per 1.0 cup (132.0g) | 1g (176%) | 294 |
| welk | per 3.0 oz (85.0g) | 1g (175%) | 133 |
| lupin seeds | per 1.0 cup (180.0g) | 1g (173%) | 385 |
| black beans | per 1.0 cup (194.0g) | 0g (166%) | 400 |
| sesame seeds | per 1.0 cup (150.0g) | 0g (165%) | 574 |
| kidney beans | per 1.0 cup (184.0g) | 0g (164%) | 379 |
| rib eye fillet | per 1.0 fillet (135.0g) | 0g (159%) | 169 |
| rockfish | per 1.0 fillet (149.0g) | 0g (147%) | 110 |
| butternuts | per 1.0 cup (120.0g) | 0g (146%) | 502 |
| muenster cheese | per 1.0 cup (132.0g) | 0g (144%) | 338 |
| monterey cheese | per 1.0 cup (132.0g) | 0g (139%) | 355 |
| sardine | per 1.0 cup (149.0g) | 0g (137%) | 226 |
| pork ribs | per 1.0 rack (122.0g) | 0g (135%) | 196 |
| colby | per 1.0 cup (132.0g) | 0g (134%) | 388 |
| garbanzo beans | per 1.0 cup (200.0g) | 0g (133%) | 567 |
| walnuts | per 1.0 cup (125.0g) | 0g (133%) | 584 |
| natto | per 1.0 cup (175.0g) | 0g (130%) | 284 |
| limburger cheese | per 1.0 cup (134.0g) | 0g (129%) | 339 |
| chicken | per 1.0 cup (140.0g) | 0g (129%) | 238 |
| parmesan cheese | per 1.0 cup (100.0g) | 0g (128%) | 329 |
| barley, hulled | per 1.0 cup (184.0g) | 0g (128%) | 511 |
| sunflower seeds | per 1.0 cup (128.0g) | 0g (126%) | 555 |
| cheddar | per 1.0 cup (132.0g) | 0g (126%) | 181 |
| Oats | per 1.0 cup (156.0g) | 0g (122%) | 499 |
| lobster | per 1.0 cup (145.0g) | 0g (120%) | 108 |
| white fish | per 1.0 cup (136.0g) | 0g (119%) | 124 |
| ground pork | per 3.0 oz grilled patties (85.0g) | 0g (116%) | 136 |
| cashews | per 1.0 cup (129.0g) | 0g (114%) | 657 |
| roast ham | per 1.0 cup (140.0g) | 0g (111%) | 224 |
| peanuts | per 1.0 cup (144.0g) | 0g (111%) | 778 |
| pearled barley | per 1.0 cup (200.0g) | 0g (110%) | 640 |
| buckwheat | per 1.0 cup (170.0g) | 0g (109%) | 536 |
| duck | per 1.0 cup (140.0g) | 0g (108%) | 436 |
| pistachio nuts | per 1.0 cup (123.0g) | 0g (107%) | 652 |
| chuck steak | per 3.0 oz (85.0g) | 0g (106%) | 156 |
| chicken breast | per 3.0 oz (85.0g) | 0g (105%) | 119 |
| oat bran | per 1.0 cup (94.0g) | 0g (105%) | 220 |
| pork liver | per 3.0 oz (85.0g) | 0g (104%) | 135 |
| pork (lean) | per 3.0 oz (85.0g) | 0g (103%) | 172 |
| lamb shank | per 3.0 oz (85.0g) | 0g (102%) | 164 |
| almonds | per 1.0 cup whole kernels (157.0g) | 0g (100%) | 948 |
| feta cheese | per 1.0 cup (150.0g) | 0g (100%) | 396 |
| roast beef | per 3.0 oz (85.0g) | 0g (100%) | 187 |
| pork chops | per 3.0 oz (85.0g) | 0g (99%) | 150 |
| bratwurst | per 1.0 link cooked (85.0g) | 0g (98%) | 288 |
| beef roast | per 3.0 oz (85.0g) | 0g (98%) | 155 |
| leg ham | per 3.0 oz (85.0g) | 0g (97%) | 144 |
| veal liver | per 1.0 slice (80.0g) | 0g (96%) | 160 |
| pork shoulder | per 3.0 oz (85.0g) | 0g (96%) | 143 |
| clam | per 3.0 oz (85.0g) | 0g (96%) | 126 |
| tuna | per 3.0 oz (85.0g) | 0g (95%) | 165 |
| salmon | per 3.0 oz (85.0g) | 0g (95%) | 140 |
| lamb chop | per 3.0 oz (85.0g) | 0g (95%) | 210 |
| octopus | per 3.0 oz (85.0g) | 0g (95%) | 147 |
| beef heart | per 3.0 oz (85.0g) | 0g (93%) | 164 |
| veal | per 3.0 oz (85.0g) | 0g (92%) | 140 |
| beef liver | per 1.0 slice (81.0g) | 0g (90%) | 157 |
| mozzarella | per 1.0 cup (86.0g) | 0g (89%) | 292 |
| roast pork | per 3.0 oz (85.0g) | 0g (89%) | 190 |
| beef brisket | per 3.0 oz (85.0g) | 0g (89%) | 233 |
| crab | per 1.0 cup (118.0g) | 0g (89%) | 110 |
| bulgur | per 1.0 cup (140.0g) | 0g (89%) | 540 |
| flank, steak | per 3.0 oz (85.0g) | 0g (86%) | 261 |
| lamb leg | per 3.0 oz (85.0g) | 0g (85%) | 259 |
| porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 0g (84%) | 146 |
| pork loin | per 3.0 oz (85.0g) | 0g (84%) | 195 |
| beef rib eye steak | per 3.0 oz (85.0g) | 0g (84%) | 252 |
| flounder | per 1.0 fillet (127.0g) | 0g (83%) | 131 |
| turkey | per 3.0 oz (85.0g) | 0g (82%) | 195 |
| lamb heart | per 3.0 oz (85.0g) | 0g (82%) | 167 |
| chicken drumstick | per 1.0 drumstick without skin (95.0g) | 0g (82%) | 173 |
| beef shortribs | per 1.0 piece (121.0g) | 0g (81%) | 438 |
| beef tenderloin steak | per 1.0 steak (140.0g) | 0g (81%) | 471 |
| ground turkey | per 3.0 oz (85.0g) | 0g (81%) | 271 |
| beef kidney | per 3.0 oz (85.0g) | 0g (81%) | 165 |
| lamb liver | per 3.0 oz (85.0g) | 0g (81%) | 177 |
| halibut | per 3.0 oz (85.0g) | 0g (80%) | 118 |
| t-bone steak | per 3.0 oz (85.0g) | 0g (77%) | 324 |
| rye flour | per 1.0 cup (128.0g) | 0g (77%) | 542 |
| pili nuts | per 1.0 cup (120.0g) | 0g (76%) | 1141 |
| veal loin | per 3.0 oz (85.0g) | 0g (75%) | 197 |
| elk | per 1.0 patty (95.0g) | 0g (75%) | 243 |
| shrimp | per 3.0 oz (85.0g) | 0g (74%) | 137 |
| lamb rib | per 3.0 oz (85.0g) | 0g (73%) | 418 |
| beef tenderloin steak | per 1.0 steak (119.0g) | 0g (67%) | 465 |
| cod | per 1.0 oz (28.4g) | 0g (67%) | 124 |
| mussel | per 1.0 cup (150.0g) | 0g (67%) | 194 |
| crayfish | per 3.0 oz (85.0g) | 0g (66%) | 105 |
| lamb sweetbread | per 3.0 oz (85.0g) | 0g (66%) | 185 |
| top round steak | per 3.0 oz (85.0g) | 0g (66%) | 268 |
| trout | per 1.0 fillet (71.0g) | 0g (66%) | 181 |
| sturgeon | per 3.0 oz (85.0g) | 0g (66%) | 175 |
| pepperoni | per 3.0 oz (85.0g) | 0g (65%) | 657 |
| orange roughy | per 3.0 oz (85.0g) | 0g (65%) | 137 |
| edamame | per 1.0 cup (155.0g) | 0g (65%) | 288 |
| abalone | per 3.0 oz (85.0g) | 0g (63%) | 253 |
| whiting | per 1.0 fillet (72.0g) | 0g (63%) | 132 |
| pork ribs | per 3.0 oz (85.0g) | 0g (62%) | 492 |
| lamb kidney | per 3.0 oz (85.0g) | 0g (62%) | 153 |
| crayfish | per 3.0 oz (85.0g) | 0g (66%) | 105 |
| lobster | per 1.0 cup (145.0g) | 0g (120%) | 108 |
| watercress | per 1.0 cup, chopped (34.0g) | 0g (3%) | 110 |
| crab | per 1.0 cup, flaked and pieces (118.0g) | 0g (89%) | 110 |
| rockfish | per 1.0 fillet (149.0g) | 0g (147%) | 110 |
| halibut | per 3.0 oz (85.0g) | 0g (80%) | 118 |
| chicken breast | per 3.0 oz (85.0g) | 0g (105%) | 119 |
| haddock | per 1.0 oz, boneless (28.4g) | 0g (27%) | 123 |
| cod | per 1.0 oz (28.4g) | 0g (67%) | 124 |
| white fish | per 1.0 cup, cooked (136.0g) | 0g (119%) | 124 |
| egg white | per 1.0 large (33.0g) | 0g (14%) | 125 |
| clam | per 3.0 oz (85.0g) | 0g (96%) | 126 |
| pollock | per 1.0 fillet (60.0g) | 0g (53%) | 127 |
| perch | per 1.0 fillet (50.0g) | 0g (38%) | 127 |
| flounder | per 1.0 fillet (127.0g) | 0g (83%) | 131 |
| whiting | per 1.0 fillet (72.0g) | 0g (63%) | 132 |
| welk | per 3.0 oz (85.0g) | 1g (175%) | 133 |
| pork liver | per 3.0 oz (85.0g) | 0g (104%) | 135 |
| ground pork | per 3.0 oz grilled patties (85.0g) | 0g (116%) | 136 |
| orange roughy | per 3.0 oz (85.0g) | 0g (65%) | 137 |
| shrimp | per 3.0 oz (85.0g) | 0g (74%) | 137 |
| salmon | per 3.0 oz (85.0g) | 0g (95%) | 140 |
| veal | per 3.0 oz (85.0g) | 0g (92%) | 140 |
| pork shoulder | per 3.0 oz (85.0g) | 0g (96%) | 143 |
| leg ham | per 3.0 oz (85.0g) | 0g (97%) | 144 |
| fish roe | per 1.0 tbsp (14.0g) | 0g (14%) | 146 |
| porterhouse steak (fat trimmed) | per 3.0 oz (85.0g) | 0g (84%) | 146 |
| octopus | per 3.0 oz (85.0g) | 0g (95%) | 147 |
| pork chops | per 3.0 oz (85.0g) | 0g (99%) | 150 |
| turnip greens | per 1.0 cup (164.0g) | 0g (32%) | 150 |
| lamb kidney | per 3.0 oz (85.0g) | 0g (62%) | 153 |
| beef roast | per 3.0 oz (85.0g) | 0g (98%) | 155 |
| beef tripe | per 3.0 oz (85.0g) | 0g (56%) | 155 |
| chuck steak | per 3.0 oz (85.0g) | 0g (106%) | 156 |
| beef liver | per 1.0 slice (81.0g) | 0g (90%) | 157 |
| veal liver | per 1.0 slice (80.0g) | 0g (96%) | 160 |
| beef heart | per 3.0 oz (85.0g) | 0g (93%) | 164 |
| lamb shank | per 3.0 oz (85.0g) | 0g (102%) | 164 |
| beef kidney | per 3.0 oz (85.0g) | 0g (81%) | 165 |
| tuna | per 3.0 oz (85.0g) | 0g (95%) | 165 |
| lamb heart | per 3.0 oz (85.0g) | 0g (82%) | 167 |
| lamb lungs | per 1.0 oz (28.4g) | 0g (16%) | 167 |
| rib eye fillet | per 1.0 fillet (135.0g) | 0g (159%) | 169 |
| pork (lean) | per 3.0 oz (85.0g) | 0g (103%) | 172 |
| spinach | per 1.0 cup (180.0g) | 0g (24%) | 173 |
| chicken drumstick | per 1.0 drumstick without skin (95.0g) | 0g (82%) | 173 |
| cream cheese (low fat) | per 1.0 tbsp (18.0g) | 0g (11%) | 173 |
| sturgeon | per 3.0 oz (85.0g) | 0g (66%) | 175 |
| cottage cheese (low fat) | per 4.0 oz (113.0g) | 0g (52%) | 176 |
| lamb liver | per 3.0 oz (85.0g) | 0g (81%) | 177 |
| trout | per 1.0 fillet (71.0g) | 0g (66%) | 181 |
| cheddar | per 1.0 cup, diced (132.0g) | 0g (126%) | 181 |
| lean pastrami | per 1.0 serving 6 slices (57.0g) | 0g (30%) | 182 |
| tofu | per 0.2 block (91.0g) | 0g (41%) | 184 |
| lamb sweetbread | per 3.0 oz (85.0g) | 0g (66%) | 185 |
| roast beef | per 3.0 oz (85.0g) | 0g (100%) | 187 |
| beet greens | per 1.0 cup (38.0g) | 0g (4%) | 189 |
| white mushroom | per 1.0 cup, pieces or slices (70.0g) | 0g (8%) | 189 |
| lamb (lean) | per 1.0 oz (28.4g) | 0g (22%) | 189 |
| roast pork | per 3.0 oz (85.0g) | 0g (89%) | 190 |
| scallop | per 3.0 oz (85.0g) | 0g (49%) | 192 |
| turkey heart | per 1.0 heart (20.0g) | 0g (18%) | 193 |
| turkey liver | per 1.0 liver cooked (53.0g) | 0g (52%) | 193 |
| portabella mushrooms | per 1.0 cup sliced (121.0g) | 0g (18%) | 193 |
| mussel | per 1.0 cup (150.0g) | 0g (67%) | 194 |
| anchovy | per 1.0 oz, boneless (28.4g) | 0g (31%) | 194 |
| turkey | per 3.0 oz (85.0g) | 0g (82%) | 195 |
| pork loin | per 3.0 oz (85.0g) | 0g (84%) | 195 |
| pork ribs | per 1.0 rack (122.0g) | 0g (135%) | 196 |
| turkey gizzard | per 1.0 gizzard cooked (45.0g) | 0g (36%) | 196 |
| veal loin | per 3.0 oz (85.0g) | 0g (75%) | 197 |
| chicken liver | per 1.0 liver (44.0g) | 0g (38%) | 198 |
| molluscs | per 1.0 unit 2 large or 5 small (30.0g) | 0g (10%) | 203 |
| mung beans | per 1.0 cup (124.0g) | 0g (12%) | 204 |
| lamb chop | per 3.0 oz (85.0g) | 0g (95%) | 210 |
| turkey | per 1.7 oz (1 serving) (48.0g) | 0g (25%) | 218 |
| oat bran | per 1.0 cup (94.0g) | 0g (105%) | 220 |
| oysters | per 3.0 oz (85.0g) | 0g (39%) | 222 |
| chicory greens | per 1.0 cup, chopped (29.0g) | 0g (3%) | 223 |
| roast ham | per 1.0 cup (140.0g) | 0g (111%) | 224 |
| sardine | per 1.0 cup, drained (149.0g) | 0g (137%) | 226 |
| asparagus | per 0.5 cup (90.0g) | 0g (9%) | 228 |
| wheat bran | per 1.0 cup (58.0g) | 0g (55%) | 230 |
| beef brisket | per 3.0 oz (85.0g) | 0g (89%) | 233 |
| amaranth leaves | per 1.0 cup (132.0g) | 0g (12%) | 233 |
| soybeans (sprouted) | per 1.0 cup (94.0g) | 0g (32%) | 236 |
| herring | per 1.0 oz, boneless (28.4g) | 0g (26%) | 237 |
| chicken | per 1.0 cup, chopped or diced (140.0g) | 0g (129%) | 238 |
| chinese cabbage | per 1.0 cup, shredded (170.0g) | 0g (9%) | 240 |
| parsley | per 1.0 cup chopped (60.0g) | 0g (9%) | 240 |
| bison | per 1.0 serving ( 3 oz ) (85.0g) | 0g (60%) | 242 |
| chives | per 1.0 tbsp chopped (3.0g) | 0g (0%) | 243 |
| elk | per 1.0 patty ( yield from 104.1 g raw meat ) (95.0g) | 0g (75%) | 243 |
| seaweed (laver) | per 10.0 sheets (26.0g) | 0g (4%) | 244 |
| caviar | per 1.0 tbsp (16.0g) | 0g (17%) | 245 |
| cottage cheese with fruit | per 4.0 oz (113.0g) | 0g (44%) | 247 |
| beef rib eye steak | per 3.0 oz (85.0g) | 0g (84%) | 252 |
| abalone | per 3.0 oz (85.0g) | 0g (63%) | 253 |
| whole egg | per 1.0 large (50.0g) | 0g (28%) | 257 |
| lamb leg | per 3.0 oz (85.0g) | 0g (85%) | 259 |
| flank, steak | per 3.0 oz (85.0g) | 0g (86%) | 261 |